A-La-Carte Buffet A

Adult $24.80 + Per Pax

Child $13.80 + Per Pax

(height between 100cm & 140cm)
买3送1任点任吃自助餐 1 dines free with 3 paying adults for Ala Carte Buffet
只限星期一至星期五午餐 和 星期一至星期四晚餐 Promotion valid on Monday to Friday Lunch & Monday to Thursday Dinner
(促销不包括星期五晚餐，星期六，星期日与公假前夕以及公假当天午餐) Promotion excluding on Friday Dinner, Saturday , Sun & Eve of Public Holidays & Public Holidays Lunch)
星期六，星期日与公假晚餐怒不供应任点任吃自助餐
Ala Carte Buffet not available for dinner on Sat, Sun & Public Holidays

  • 开胃冷菜 Appetizers

    • 1. 姜片皮蛋 Century Eggs with Ginger
    • 2. 泰式海蜇 Jelly Fish with Thai Sauce
    • 3. 沙律什果明虾 Fruits with Prawns Salad
    • 4. 烟熏鹅片 Sliced Smoke Goose Meat

  • 香港点心 Hong Kong Dim Sum

    • 5. 港式烧卖 Steamed Siew Mai
    • 6. 万兴虾饺皇 Steamed Shrimp Dumplings
    • 7. 韭菜水晶球 Crystal Chives Dumplings
    • 8. 香滑流沙包 Steamed Salted Egg Yolk Bun
    • 9. 香芒炸虾筒 Deep-fried Mango Shrimp Roll
    • 10. 鲜虾腐皮卷 Fried Shrimp Bean Curd Roll
    • 11. 香煎萝卜糕 Pan-fried Carrot Cakes
    • 12. 千丝龙须卷 Deep-fried Shrimp Vermicelli Roll

  • 酥炸小食 Crispy Snacks

    • 13. 潮式海鲜枣 Fried Seafood Roll
    • 14. 海炸苏东丸 Fried Sotong Ball
    • 15. 上素春卷 Deep Fried Spring Roll
    • 16. 酥炸鸡翅 Deep Fried Chicken Wing
    • 17. 脆烤素方 Crispy Bean Curd Skin
    • 18. 黄金炸馒头 Deep Fried Bun

  • 汤羹类(最少3位) Soup (Min. 3 persons)

    • 19. 四川酸辣羹 Szechuan Hot & Sour Soup
    • 20. 蚧肉粟米羹 Crab Meat Sweet Corn Soup
    • 21. 鸭件豆付汤 Duck Meat & Bean Curd Soup
    • 每位只需多加$2+即可享用一碗（最少3位起）
    • Top up $2+ per person to enjoy a bowl of Shark’s Fin Soup (Min. 3pax)

  • 家禽、肉类 Poultry & Meat

    • 22. 宮保鸡丁 Fried Chicken Dices with Dry Chilli
    • 23. 福州红糟鸡 Foochew Red Rice Wine Chicken
    • 24. 劲蒜吊烧鸡 Roasted Chicken with Garlic
    • 25. 咖啡香排骨 Wok-fried Pork Ribs with Special Coffee Sauce
    • 26. 酸甜咕咾肉 Sweet & Sour Pork with Pineapple
    • 27. 羌葱爆鹿肉 Fried Venison with Ginger & Spring Onions
    • 28. 海参焖鸭 Braised Sea-cucumber with Duck

  • 海产类 Seafood

    • 29. 港式蒸金目鲈鱼 Steamed Seabass in Hong Kong Style
    • 30. 菜脯蒸红鱼 Steamed Red Tilapia with Preserved Turnip
    • 31. 泰式炸红鱼 Deep-fried Red Tilapia Fish with Thai Sauce
    • 32. 西湖酸甜鱼片 Sweet & Sour Fish Fillets
    • 33. 姜葱炒生鱼片 Wok-fried Sliced Fish with Spring Onion & Ginger
    • 34. 星洲辣椒虾 Fried Prawns in Chili Crab Sauce
    • 35. 麦片香虾 Fried Prawns with Cereal
    • 36. 白灼活虾 Poached Live Prawns
    • 37. 豉椒炒青口 Wok-fried Mussels with Spicy Bean Sauce

  • 豆腐、蔬菜类 Tofu & Vegetables

    • 38. 咸鱼鸡粒豆腐 Wok-fried Tofu with Diced Chicken & Salted Fish
    • 39. 铁板豆腐 Hot Sizzling Plate Tofu
    • 40. 麻婆豆腐 "Ma Po" Tofu
    • 41. 马来风光 Fried Kang Kong with Sambal Sauce
    • 42. 蚝油小芥兰 Fried Baby Kai-lan with Oyster Sauce
    • 43. 叁巴酱帝皇苗 Stir-fried Ceylon Spinach with Sambal
    • 44. 蒜蓉生菜 Stir-fried Lettuce with Garlic
    • 45. 罗汉上素 Stewed Assorted Vegetables "Luohan" Style

  • 饭/面类 Rice & Noodles

    • 46. 干炒河粉 Fried Hor Fun
    • 47. 干烧伊府面 Braised Ee Fu Noodles
    • 48. 家乡炒面线 Fried Mian Xian in Teochew Style
    • 49. 扬州炒饭 Yang Zhou Fried Rice

  • 甜品 Dessert

    • 50. 白果芋泥 Sweetened Yam Paste with Gingko Nuts
    • 51. 红豆沙 Red Bean Paste
    • 52. 冻仙草龙眼 Chilled Grass Jelly with Longan
    • 53. 蜜瓜西米露 Chilled Sago Cream with Honeydew
  1. Chinese tea, pickles & towels is Chargeable (一个人茶位) at $2.00 per person
  2. We serve Small portion for 3-5 person,
    Large portion for 6-10 person
    我们将根据您的人数决定菜的份量
    提供小份给三至五人
    提供大份给六至十人
  3. Minimum 3 adults 最少 3 位起 (成人)
  4. Peak Period Self-service for buffet line items selected from menu & Cold Beverage (While stock last) 繁忙时间请自助: 自助餐台中选自菜单中的某些菜品/冷饮 (备货有限，售完为止)
  5. Wastage of food will be charged $2+ per 100gm
    请别浪费食物,剩余食物会按每100克 $2+ 收费
免收10%服务费, 菜单另加现行消费税及茶巾花生费
No Service charge, all prices subject to prevailing GST and tea, pickles & towels charges.