A-La-Carte Buffet B
Adult $33.80 + Per Pax
Child $13.80 + Per Pax
(height between 100cm & 140cm)买3送1任点任吃自助餐 1 dines free with 3 paying adults for Ala Carte Buffet
只限星期一至星期五午餐 和 星期一至星期四晚餐
Promotion valid on Monday to Friday Lunch & Monday to Thursday Dinner
(促销不包括星期五晚餐,星期六,星期日与公假前夕以及公假当天午餐)
Promotion excluding on Friday Dinner, Saturday , Sun & Eve of Public Holidays & Public Holidays Lunch)
星期六,星期日与公假晚餐怒不供应任点任吃自助餐
Ala Carte Buffet not available for dinner on Sat, Sun & Public Holidays
-
厨师精选 Chef Recommendation
(B1-B7只限点一次 One Serving Only from B1 to B7)- B1. 干贝蟹肉鱼翅 Shark’s Fin Soup with Crabmeat & Dried Scallop
- B2. 鲍鱼扒时蔬 Braised Whole Abalone
- B3. 油浸或港蒸笋壳鱼 Steamed or Fried Soon Hock Fish with Soya Sauce
- (只限一种口味) (Kindly choose only one Flavour)
- B4. 蒜茸粉丝蒸扇贝 Steamed Scallop with Garlic & Vermicelli
- B5. 冻蟹或辣椒或黑椒螃蟹 Cold Crab or Chili or Black Pepper Crab
- (只限一种口味) (Kindly choose only one Flavour)
- B6. 滋补药膳活虾 Drunken Live Prawns with Chinese Herbs
- B7. 泰式炸扁鳕鱼 Deep-fried Halibut Cod Fish in Thai Style
-
开胃冷菜 Appetizers
- B8. 姜片皮蛋 Century Eggs with Ginger
- B9. 泰式海蜇 Jelly Fish with Thai Sauce
- B10. 沙律什果明虾 Fruits with Prawns Salad
- B11. 烟熏鹅片 Sliced Smoke Goose Meat
-
酥炸小食 Crispy Snacks
- B12. 潮式海鲜枣 Fried Seafood Roll
- B13. 海炸苏东丸 Fried Sotong Ball
- B14. 上素春卷 Deep Fried Spring Roll
- B15. 酥炸鸡翅 Deep Fried Chicken Wing
- B16. 脆烤素方 Crispy Bean Curd Skin
- B17. 黄金炸馒头 Deep Fried Bun
-
香港点心 Hong Kong Dim Sum
- B18. 港式烧卖 Steamed Siew Mai
- B19. 万兴虾饺皇 Steamed Shrimp Dumplings
- B20. 韭菜水晶球 Crystal Chives Dumplings
- B21. 香滑流沙包 Steamed Salted Egg Yolk Bun
- B22. 香芒炸虾筒 Deep-fried Mango Shrimp Roll
- B23. 鲜虾腐皮卷 Fried Shrimp Bean Curd Roll
- B24. 香煎萝卜糕 Pan-fried Carrot Cakes
- B25. 千丝龙须卷 Deep-fried Shrimp Vermicelli Roll
-
汤羹类(最少3位) Soup (Min. 3 persons)
- B26. 四川酸辣羹 Szechuan Hot & Sour Soup
- B27. 蚧肉粟米羹 Crab Meat Sweet Corn Soup
- B28. 鸭件豆付汤 Duck Meat & Bean Curd Soup
-
家禽、肉类 Poultry & Meat
- B29. 宮保鸡丁 Fried Chicken Dices with Dry Chilli
- B30. 福州红糟鸡 Foochew Red Rice Wine Chicken
- B31. 劲蒜吊烧鸡 Roasted Chicken with Garlic
- B32. 咖啡香排骨 Wok-fried Pork Ribs with Special Coffee Sauce
- B33. 酸甜咕咾肉 Sweet & Sour Pork with Pineapple
- B34. 羌葱爆鹿肉 Fried Venison with Ginger & Spring Onions
- B35. 海参焖鸭 Braised Sea-cucumber with Duck
-
海产类 Seafood
- B36. 港式蒸金目鲈鱼 Steamed Seabass in Hong Kong Style
- B37. 菜脯蒸红鱼 Steamed Red Tilapia with Preserved Turnip
- B38. 泰式炸红鱼 Deep-fried Red Tilapia Fish with Thai Sauce
- B39. 西湖酸甜鱼片 Sweet & Sour Fish Fillets
- B40. 姜葱炒生鱼片 Wok-fried Sliced Fish with Spring Onion & Ginger
- B41. 星洲辣椒虾 Fried Prawns in Chili Crab Sauce
- B42. 麦片香虾 Fried Prawns with Cereal
- B43. 白灼活虾 Poached Live Prawns
- B44. 豉椒炒青口 Wok-fried Mussels with Spicy Bean Sauce
-
豆腐、蔬菜类 Tofu & Vegetables
- B45. 咸鱼鸡粒豆腐 Wok-fried Tofu with Diced Chicken & Salted Fish
- B46. 铁板豆腐 Hot Sizzling Plate Tofu
- B47. 麻婆豆腐 "Ma Po" Tofu
- B48. 马来风光 Fried Kang Kong with Sambal Sauce
- B49. 蚝油小芥兰 Fried Baby Kai-lan with Oyster Sauce
- B50. 叁巴酱帝皇苗 Stir-fried Ceylon Spinach with Sambal
- B51. 蒜蓉生菜 Stir-fried Lettuce with Garlic
- B52. 罗汉上素 Stewed Assorted Vegetables "Luohan" Style
-
饭/面类 Rice & Noodles
- B53. 干炒河粉 Fried Hor Fun
- B54. 干烧伊府面 Braised Ee Fu Noodles
- B55. 家乡炒面线 Fried Mian Xian in Teochew Style
- B56. 扬州炒饭 Yang Zhou Fried Rice
-
甜品 Dessert
- B57. 白果芋泥 Sweetened Yam Paste with Gingko Nuts
- B58. 红豆沙 Red Bean Paste
- B59. 冻仙草龙眼 Chilled Grass Jelly with Longan
- B60. 蜜瓜西米露 Chilled Sago Cream with Honeydew